Mexican Radish Slaw [from the Food Box of GrowNYC]

DID YOU KNOW:  Cabbage is an excellent source of vitamin C and provides folate, vitamin B6 and phytonutrients?

  • 1 head of cabbage*, shreded (or thinly sliced)
  • 1 bunch of radishes*, thinly sliced
  • 2 tbsp of olive oil
  • 1 tsp salt
  • 1/2 juice of lime
  • Small bunch of cilantro*, chopped
  • 1-2 thinly sliced jalapeños*

*Ingredients available at the Greenmarket

  1. Combine shredded cabbage and thinly sliced radishes with 2 tbsp of olive oil, salt and juice of half of a lime.  Mix.
  2. Let sit for 15min.
  3. Toss with 1 small bunch of chopped cilantro and 1-2 thinly sliced jalapeños.

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